Restaurants · Our pick
Pantarul
A local favourite
Seasonal modern Dalmatian cooking in Lapad, well away from the old town crowds.
Photo Credit
Image courtesy of © Pantarul
Photo Credit
Image courtesy of © Pantarul1 / 2
About Pantarul
Pantarul is a modern Dalmatian restaurant in Lapad, away from the old town crowds, and a favourite with locals. Chef Angelo Van Damme Mijović keeps the menu moving with the seasons, using produce from farmers in Župa and Konavle, fish delivered daily, home-made pasta and bread, and a creative list of Croatian wines. Drop in for a snack and a glass of local wine, or settle in for several courses. It opens Tuesday to Sunday from noon to 23:00; book online, or call for a table on the same day.
Our take
- Modern Dalmatian
- Seasonal dishes
- Popular with locals
- Address
- Ulica Kralja Tomislava 1
Dubrovnik, the Balkans - Phone
- +385 20 333 486
- Website
- pantarul.com
- Our city guide
- On our Zagreb guide
- Price guide
- €€ (restaurants price guide)
- Opening hours
- Tue–Sun 12:00–23:00; closed Mon
Opening hours, prices and seasonal openings change, so please check with Pantarul before you go.
Last checked: October 2026 How we choose
Location
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